Our Client, a reputable hotel located in Lagos is seeking suitable candidate to fill the position of Chef
Will see to the overall activities in the Kitchen.
Will handle most importantly Continental Dishes and have knowledge of the African dishes as well.
Cook in quantity
Direct and coordinate food or beverage preparation
Monitor worker performance
Investigate customer complaints
Maintain production or work records
Price items on menu
Determine food or beverage costs
Minimum of OND
1-3 years experience as a chef
Must be neat.