Please exercise due diligence when applying for this job vacancy.
- Basic knowledge of beer and wine.
- Must be on their feet for long periods of time.
- Professional and friendly. (Even in tough situations)
- Team player.
- Effective communication skills with guests and staff.
- Quick thinking.
- Ability to lift heavy trays filled with glassware/food.
- Basic math skills.
- Great attention to detail.
- Great guests and make them feel comfortable.
- Learn menu items and be able to describe them appropriately to guests.
- Take beverage orders.
- Deliver beverages in a timely manner.
- Check-in with guests to ensure that everything is going well.
- Clear dirty dishes from table.
- Refill beverages throughout the meal.
- Deliver guest’s bill and thank them for dining.
- Work with other servers and be a team player.
MODE OF QUALIFICATION;Interested applicant should forward their resume to the HR of firstname.lastname@example.org OR contact via text 08092379452.
REQUIREMENT;Applicant must have a minimum of SSCE,OND,HND and any other qualification is an added advantages.