Continental Cook in Lagos, Nigeria

Industry
Hospitality/Leisure
Specialization
Food Production
Minimum Qualification
OND
Required Experience
3 - 5 years
Employment Type
Full Time
Gender
Male or Female

Job Description

Job Description:

Ensure that quality dishes are served on schedule and to see that any problems that arise are rectified. As such, the cook is responsible for a preparing all continental food items.

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