Cook - AUN Hotel in Adamawa, Nigeria

Food & Beverages
Minimum Qualification
Required Experience
1 - 3 years
Employment Type
Full Time
Male or Female
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Job Description


Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.

Position Requirements:

  • The ideal candidate will be customer driven and a courteous individual with an outgoing and approachable character. You will work well under pressure in a fast paced environment and be a great team player, who thrives in working with a multi-cultural team and guests alike, while possessing following additional competencies:
  • 3 years work experience
  • Certificate in Diploma/ OND
  • Must be an extrovert
  • Must be in good health
  • Good communication skill in English verbal, listening and writing 

Other requirements, abilities for the position:

  • Understanding Hotel Operations
  • Effective Communication
  • Planning for Business
  • Supervising People
  • Understanding Differences
  • Supervising Operations 
  • Adaptability
  • Customer Focus
  • Drive for Results
  • Ability to use standard software applications and hotel system

Description of Benefits:

Salary and benefits are commensurate with experience and job classification as approved by the University.

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