Executive Chinese Chef in Dubayy [Dubai], United Arab Emirates

Industry
Hospitality/Leisure
Specialization
Food & Beverages
Minimum Qualification
Vocational
Required Experience
3 - 5 years
Employment Type
Full Time
Gender
Male or Female

Job Description

The potential candidate is responsible to control and prepare all items connected with Shang Palace Restaurant, Chinese banquets and all Asian food featured in the Hotel. They take responsibility for ordering specialty items, ensuring excellent food quality, controlling food cost as well as labor costs.

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