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Helps clients make the right dietary decisions.
Nutritionists are concerned with the prevention and treatment of illnesses via dietary care.
Nutritionists may work one-on-one with clients or work with groups of people.
A nutritionist evaluates the diet of patients with medical disorders and recommends ways of dealing with health problems through diet.
Nutritionists promote sensible eating habits in communities, hospitals, schools, clinics, prisons and nursing homes.
Typically nutritionists specialize in community, clinical or administrative management.
Requirements: Bachelor’s degree in dietetics, or food and nutrition. Or in any other related course.
Interested applicant should forward their CV to firstname.lastname@example.org using JOB TITLE as mail subject.