Restaurant & Bar Manager (Pearls & Caviar) in Abu Zaby [Abu Dhabi], United Arab Emirates

Leisure, Travel & Tourism
Food & Beverages
Minimum Qualification
Required Experience
1 - 3 years
Employment Type
Full Time
Male or Female
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Job Description

Drives all activities aiming to provide efficient F&B service and a memorable experience for guests through implementing company standards and marketing activities. Provides supervision, and training to all F&B colleagues based on the company culture. Maximizes revenue and monitors expenses in his/her area of responsibility. Maintains good relations with guests and implements improvement /corrective actions based on their feed back. Ensures the highest level of food safety and security to all external and internal guests.


- Diploma/degree in Hotel Management- 2+ years experience in a Restaurant/Bar Manager position within a 4* or 5* hotel or well established stand alone restaurant and trendy bar/cocktail lounge

- UAE experience an advantage

- Excellent communication skills, written and verbal. Fluency in English is mandatory

- Excellent bar knowledge and restaurant service

- Exceptional leadership ability

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